Prep Cook

Responsible for ensuring high quality and consistency of food preparation and presentation as per hotel standards. Preparing cooking ingredients by washing and chopping vegetables, cutting meat, etc. Perform basic duties such as reducing sauces and preparing salads.

Add Your Review

Deja una respuesta

Tu dirección de correo electrónico no será publicada. Los campos obligatorios están marcados con *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>